Over my many years of studies in both traditional Easter medicine and traditional Japanese martial arts, the idea of eating your food slowly has been a recurring theme for weight control and optimal health. I think everyone is familiar with how often children are admonished to chew their foods slowly, and now thanks to recent research we know that this age old health tip does indeed have merit.
In a study published in The Journal of Clinical Endocrinology & Metabolism, seventeen healthy male adult volunteers were observed to see whether eating the same meal at different speeds would bring about any differences in hormonal response. For the study, volunteers were given a serving of ice cream and made to eat the same amount at different speeds. Blood samples were taken to measure both insulin and gut hormones and what they found was that the volunteers released more hormones that made them feel full when they ate the ice cream in 30 minutes as opposed to five minutes. The two particular hormones released glucagon-like peptide-1 and peptide YY are key components to signaling feelings of perceived satiety and fullness and thus leads to eating less.
Several Studies Confirm That Eating Slowly Decreases Caloric Intake & Risk Of Being Overweight
Several other studies back this claim, including a very large scale survey published in the British Medical Journal. For this survey 3287 adults (1122 men, 2165 women) ages ranging from 3 to 69 years old participated in reports on cardiovascular risk from 2003 to 2006. The results found that those who self reported consuming their foods quickly and eating until they were full had three times the likelihood of being overweight when compared with others that ate at slower paces. Another randomized study of 30 women published in the American Dietetic Association found that participants reported greater feelings of satisfaction and consumed less calories when they ate at a slower pace compared to when they ate quickly.
Our Fast Food Mentality May Be Doing Us More Harm Than We Know
The ancient wisdom of eating slowly and enjoying your foods can indeed help you eat less and thus should be considered a simple and effective method of weight control but it also raises some questions about common practices that might be contributing factors to our obesity epidemic. Given the ever increasing numbers of children that are overweight in the United States and the small alotment of time given to children for lunch breaks in public schools one cannot help but wonder just detrimental this practice is to the health of our children. For adults the idea of eating on the run and for that matter the whole idea of fast food and rapid eating may be more of a problem than we think. So eat slowly and enjoy your meals!
Not eating a healthy breakfast is a overlooked contributing factor to obesity.
Best Way To Lose Weight? Eat A Healthy Breakfast
If you were to ask for my professional opinion of what is the single most effective strategy for long term weight loss I would say with no hesitation that it would be to always eat a healthy breakfast. We have all heard since we were kids that breakfast is the most important meal of the day, however despite studies showing its importance in ensuring a longer lifespan and its role in appetite control and optimal performance; it is still the meal most often neglected. A survey of 1000 adults conducted by the International Food Information Council (IFIC) found that while 90% of Americans are aware that having breakfast is important for health and peak function, a little less than half of them admitted to eating breakfast every day. We can also see from the many studies done on the significant decrease in academic performance by schoolchildren that do not eat breakfast that not only is a good breakfast vital for ideal brain function, but sadly that many adults here in the United States simply don’t appreciate the importance of breakfast for their families.
Want To Stop Your Cravings- Eat A Healthy Breakfast
In the grip of today’s hectic lifestyles, breakfast in general has been relegated to an ‘on-the-run’ meal in the best of cases and a skipped meal in the worst of them. It’s my belief that this trend is an overlooked contributing factor to the pandemic of obesity in this country. Over the past two decades working as personal trainer helping people lose weight and get into shape, I have always found that people who skip breakfast or have a cursory meal consisting of a quick donut or a bagel with some coffee, tended to be the ones who had a very difficult time not consuming large amounts of junk food in the later part of the day. Going over my training notes over the past 5 years, I can also point out that 100% of those who reported their junk food urges as being uncontrollable did not eat a proper breakfast- this from a sampling of well over 200 individuals of varying ages and fitness levels.
A Healthy Breakfast Is An Easy And Inexpensive Way To Control Your Weight
As simple as it may seem, one of the easiest ways to really take control not only your midsection, but also your appetite is to simply eat a healthy breakfast, and then follow through by eating balanced meals throughout the day. The better your breakfast is, the easier it will be for you to continue eating well throughout the day. It has never been my practice to stand idly by while others struggle and so about two years ago I wrote and published a free e-book on my website, The Naturally Intense™ Breakfast Guide- Keys To Long Term Weight Management. It took me just about a night to put it together, and having seen how much of an impact it has had, I don’t regret a minute of sleep that I lost that night. With almost three thousand copies downloaded from people all over the world, I constantly get emails saying how much better they feel and how much weight they have lost after following the guidelines outlined in the book. It’s a quick read and there are no supplements to buy or specialized meals to purchase- just rudimentary information that I have gleaned over the years that you can use to lose weight and keep it off.
Get A Free Copy Of The Naturally Intense Breakfast Guide- Keys To Long Term Weight Loss
I invite you to download a free copy and share it with your friends, and please feel free to write me if it helps you in your own quest for a better quality of health and fitness. I am always happy to hear from everyone.
Kevin Richardson is the founder of the Naturally Intense System of Diet & Exercise™ and one of the most sought after personal trainers in New York City. Learn more about Kevin and his revolutionary high intensity 10 minute workouts at his official website at www.naturallyintense.net
Guilt over eating the wrong foods only makes you more likely to keep eating them!
Is It Beneficial To Beat Yourself Up After Eating Junk Foods?
Guilt \ˈgilt\: noun 1 : the fact of having committed a breach of conduct especially violating law and involving a penalty; broadly : guilty conduct
2 a : the state of one who has committed an offense especially consciously b : feelings of culpability especially for imagined offenses, sin or from a sense of inadequacy : self-reproach
3 : a feeling of culpability for offenses
Guilt. In many ways food has become the new sin the Western world, one that justifies self torment and lowers self esteem everyday. You have that extra slice of chocolate cake, the glass of wine at the company party or the applepie at the family holiday dinner and in the moment there is no mistake that you do enjoy it. Sometimes rich and fatty foods can be almost sinful for lack of a better word, but you feel absolutelyterrible afterwards, and you really wish that you had not eaten the foods that you had. The guilt for some can be overwhelming, but the question remains, are these feelings of guilt really helpful? The answer is a resounding no! In fact what we know of human behavious is that the more you beat yourself up about eating something that you feel that you shouldn’t have the more likely you are to keep eating it! Interesting cycle, and one that has helped most of us stay locked in a constant and unsuccessful struggle to improve our eating habits.
Understanding Our Patterns Of Food Consumption
The first step to understanding the harm that guilt inflicts upon us when we associate it with food is to understand our patterns with regard to food consumption. Know thy enemy and know thyself and in a thousand battles you will never be in peril. These words written by a Chinese sage thousands of years ago apply just as much to war as it does to behavior modification as it is only through an intimate understanding of ourselves that change can be effected. Most simply make the resolution one day that they will no longer eat unhealthy foods and as valiant as this may be it is almost always unsuccessful. If it were that easy then weight management would not even be an issue and as most can attest this simply isn’t the case.
It Is A Mistake To Believe That Our Slips Are Caused By Lack of Willpower
To change the way we eat requires something far more than a resolution or diet, there must instead be an unrelenting commitment to a very real change in lifestyle. For this to happen we have to divorce ourselves from the destructive perspective that somehow there must be some form of atonement for any failures that occur while we are on the path of change . It is human nature to believe that when a ‘wrong’ is committed, that some form of guilt is required, usually followed by some form of penance as well. The problem is that when the ‘wrongdoing’ comes from eating something that we believe we shouldn’t nothing positive comes from it and it can be the starting point for lifelong eating disorders as one of our most basic acts as human beings is defiled by what we perceive as a lack of willpower.
Over the course of my career as a personal trainer I have seen so many men and women suffer tremendously from this way of thinking and the sad part is that society itself plays a large part in reinforcing feelings of guilt and failure in those that are struggling to control their weight. When people stray from their perceived perfect eating plan by eating something that falls into the category of forbidden, they tend to fall into a downward spiral of self hatred and disgust. This self inflicted form of flagellation is followed by a resolve to either exercise more, diet harder or employ some extreme method to compensate for the ‘damage’ done by their indulgence. Sadly this is an all too familiar refrain for most people today.
Guilt Has No Place In A Healthy Mind and a Healthy Body
Physiologically speaking, there isn’t anything that can be done to compensate for a slip in one’s diet. Nothing at all. What is done is done and any attempts to try to undo the past are wasted exercises in magical thinking. You eat something and there is nothing that you can do to reverse the fact- the universe does not have a rewind button and so we must simply move on. By wallowing in guilt we only bring ourselves closer to the likelihood of developing an eating disorders or at the very least lose some of our self respect. None of this has anything to do with the intended goal of living better and healthier lives in healthier bodies. Instead the slips must be looked upon as what they are; learning experiences that teach us more about ourselves since every slip holds the information necessary to help avoid their continued reoccurrence. With this attitude in mind, guilt no longer has a place in our relationship with food.
Guilt Makes You More Likely To Keep Eating The Wrong Foods
If you decide that you are no longer going to eat unhealthy foods, your new attitude only serves to supplement your original behavior where eating unhealthy foods were acceptable. Behavioral psychology reinforces what many of us have learned through objective observations;. namely that the very habits that we seek to change resurface because they are not fully forgotten. New and old ways of thinking co-exist as opposing impulses that will always be in competition unless steps are taken to disarm undesirable attitudes. Simply put, the more you beat yourself over the head about eating that piece of cheesecake, the more you help yourself recall the image of you eating it and the harder you are making it for yourself to forget about eating cheesecake.
What needs to happen is a gradual shift in eating patterns over time where new foods replace old foods. In time the new foods stay at our primary level of consciousness and the desire for the old ones simply fades away. This leads to a true definition of health; one where we want the foods that are good for us as opposed to avoiding bad foods because we know they are bad for us. Disarming those attitudes requires a fundamental change in perspective, a change that comes only with time and patience. It is only when you are able to enjoy foods that are good for you that you will be able to break the cycle. In the meantime, do your best not to eat the wrong foods, but if you do just keep going and don’t look back! Have a wonderful and guilt free holiday season!
I am often asked if it is a good idea to eat canned water packed tuna fish as the center piece of a weight loss diet. Tuna is a widely available source of protein and is relatively inexpensive and easy to eat on the run. All things considered, however, my answer to that question would be in the negative. While tuna fish does indeed supply a hefty amount of protein per serving, it should never be your sole source nor should you eat huge amounts of it on a daily basis. I truly believe that it is important that we as human beings eat foods that are not only nutritious, but that are prepared with some degree of goodwill. It might not occur to some, but there is a significant difference to the way that your body will respond to food that you took the time to cook for yourself or food prepared by a loved one over food that you would get in a box or from a fast food resturant- even if the foods are the same ingredient and preparation-wise. Aryuvedic thought places a lot of emphasis on the healing aspects of a well prepared meal, and I more than agree with this way of thinking. I think anyone can think back to the feeling of enjoying a meal made by a dear family member- mother, grandmother or otherwise to note that there is something to this idea. Fast foods and canned foods simply cannot compete and I for one try to eat them as little as possible.
Mercury levels aside, there is also the problem of fats. Canned tuna, while containing some omega 3 fatty acids, have nowhere near enough fat to support your nutritional requirements, especially if you are engaged in regular intensive exercise. A can of tuna may be alright once and a while, but you will still need to eat a wide array of other fishes and meats to get the fats your body needs to stay healthy and to lose weight. (Important note- if you don’t eat enough fat your body will simply do its best to store as much as it can, since fat is an essential macronutrient for our bodies- the end result being that you will get fatter. So don’t be mislead by low fat diets). Fat is an important part of the equation, as are the micronutrients found in higher concentrations in other protein sources, such as eggs, chicken, and other meats. A healthy diet is one that has a variety of foods, not just tuna fish.
At the end of the day I have to say, (as I always do) that moderation is key to weight loss success, and that being said, there is nothing moderate about eating tuna fish for breakfast lunch and dinner. The same goes for skinless chicken breasts as well, but that is material for another blog post!
Kevin Richardson is one of the most sought after personal trainers in New York City, a prominent health and fitness writer and the founder of the Naturally Intense System of Diet & Exercise™- a system designed to help you do everything from lose weight to build muscle using 10 minute workouts.
The worst thing to say is that I want to look like this person or that person. In doing so you limit yourself to being only as excellent as they may be and in so doing prevent yourself from realizing a higher level of accomplishment that you never knew possible. One that far surpasses that of whom you admire. Let others be guides, not goals.
Warmest regards,
Kevin Richardson
Founder, Naturally Intense System of Diet & Exercise™
